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LIN PENG,CHEN DEHAI,XIAO XIANGMING,DENG WENLIAN. 1986. EFFECT OF BEACH SOIL SALINITY ON CONTENTS OF CARBOHYDRATE AND NITROGENOUS COMPOUND IN MANGROVE PLANTS. Acta Oceanologica Sinica, (2):285-290
EFFECT OF BEACH SOIL SALINITY ON CONTENTS OF CARBOHYDRATE AND NITROGENOUS COMPOUND IN MANGROVE PLANTS
EFFECT OF BEACH SOIL SALINITY ON CONTENTS OF CARBOHYDRATE AND NITROGENOUS COMPOUND IN MANGROVE PLANTS
Received:October 26, 1984  Revised:November 17, 1984
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Author NameAffiliation
LIN PENG Department of Biology, Xiamen University, Xiamen 
CHEN DEHAI Department of Biology, Xiamen University, Xiamen 
XIAO XIANGMING Department of Biology, Xiamen University, Xiamen 
DENG WENLIAN Department of Biology, Xiamen University, Xiamen 
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Abstract:
      This paper deals with the reaction of the contents of carbohydrate and nitrogenous compound in leaves of mangroves (Kandelia candel and Aegiceras corniculatum) to the change of seabeach soil salinity (range:3-12) in the tidal swamp of Jiulongjiang River,Fujian Province,China.
Results obtained show that:(ⅰ) contents of total sugar,starch and soluble sugar in the leaves of those mangrove plants would increase with increase in the soil salinity; (ⅱ) with increase in the soil salinity,contents of total nitrogen and soluble protein in their leaves would decrease,but fluctuate at the soil salinity more than 10.
中文摘要:
      This paper deals with the reaction of the contents of carbohydrate and nitrogenous compound in leaves of mangroves (Kandelia candel and Aegiceras corniculatum) to the change of seabeach soil salinity (range:3-12) in the tidal swamp of Jiulongjiang River,Fujian Province,China.
Results obtained show that:(ⅰ) contents of total sugar,starch and soluble sugar in the leaves of those mangrove plants would increase with increase in the soil salinity; (ⅱ) with increase in the soil salinity,contents of total nitrogen and soluble protein in their leaves would decrease,but fluctuate at the soil salinity more than 10.
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